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The best Chocolate makers in France work tirelessly to perfect their craft from an early age. Some of the best chefs today are from “bean to bar,” meaning that they work directly with plantations around the world and take care of every detail in the process, from harvesting to the roasting of the cocoa beans,… Continue reading Top 10 favorite chocolate shops in Paris in 2023

Buying cheese in Paris could be an overwhelming experience, with hundreds of cheeses of different flavors and textures to choose from. To help you out navigating French cheeses, we launched a workshop in a private 17th cheese cellar in the heart of Paris called  Secret Cellar Cheese & Wine Experience. Use this guide to find… Continue reading Top 10 favorite Fromageries in Paris in 2023

Despite appearances, numerous boulangeries in Paris that look traditional on the outside are, in reality, using industrial methods and non-raw materials, so make sure you know the basics to unlock French most delicious food and wines. We created a bespoke Essential French Food & Wine Experience to share with you how to spot a high-quality… Continue reading Top 10 favorite Bakeries in Paris in 2023

We will meet up and delight our tastebuds right away with the most delicious croissant au beurre with coffee or tea à la Parisienne in a traditional neighborhood bakery before starting to stroll at one of the oldest markets in the city. We will share the brief history of this market and its neighborhood, how… Continue reading Discover a Parisian farmer’s market

On this full-day tour to Champagne from Paris, we’ll explore the city of Reims and its surrounding countryside, home to some of the most important champagne producers in the world. We also visit the cathedral — a marvel of Gothic architecture where the kings of France were crowned until 1825. We’ll visit the vineyards of… Continue reading The secrets of Champagne revealed – One full day tour from Paris

At a charming cheese boutique in the Marais neighborhood, we’ll dive straight into the vast and exciting world that is French cheese: the history, production process, science, regional specialties, and cultural significance. After exploring the cheeses in store, we’ll descend to the 17th century cellar for the cheese-and-wine tasting,